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March 20, 2017 in Baja California // Remembering Ray
March 15, 2017 in Baja California // Around the World at Mantou Gastropub
March 3, 2017 in Baja California // 2nd Annual Sabor Latino Features Baja California Cuisine
February 27, 2017 in Baja California // An Open Invitation to Roger Waters: Play our Wall at the San Diego-Tijuana Border
January 26, 2017 in Baja California // MXCNAS: Elevating Mexico’s Female Chefs
December 29, 2016 in Baja California // A Gringo in Mexico’s Top 25 Baja Bites 2016
December 3, 2016 in Baja California // Baja California Cuisine Takes it’s Place on National Stage
November 22, 2016 in Baja California // KISS Army Mobilizes on Southern Border
November 9, 2016 in Baja California // Javier Plascencia’s LUPE Opens in the Valle de Guadalupe
November 1, 2016 in Baja California // Female Chefs Celebrated during 2016 Baja Culinary Fest
September 30, 2016 in Baja California // ¡La Pinche Linea! 10 Ways to Enjoy Your Wait at the San Ysidro Border Crossing
August 8, 2016 in Baja California // El Clavo Nails It in the Valle de Guadalupe
August 3, 2016 in Baja California // FIRST LOOK: Sabina Restaurante by La Guerrerense
June 14, 2016 in Cross Border // Mexican Chefs Do American Steakhouse in East County
April 22, 2016 in Baja California // Where to Eat and Drink in Mexicali
March 4, 2016 in Baja California // RESTORING VALOR
February 15, 2016 in Baja California // New Tijuana Culinary Workshop for Everyday People
February 9, 2016 in Baja California // And in this Corner…
January 19, 2016 in Baja California // Notes from the Mexicali Chinese Underground
December 29, 2015 in Baja California // 10 Baja California Culinary Favorites for 2015

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Chefs table with chefs Juan Emilio Villaseñor, Armando Prats, Luis Nara and Enrique Farjeat,

San Miguel Food Festival, San Miguel de Allende, Guanajuato, Mexico, Photo © 2015 Cintia Soto

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